Bacon Wrapped Chicken Breast (Frozen)

The Quick Facts on Our Bacon-Wrapped Chicken Breasts

• Boneless, skinless Ontario chicken breast wrapped in bacon
• Each piece is 4–6 oz
• 20 pieces per box 
• Ships Frozen
  

Goes Great With…

Pretty much everything. These bacon-wrapped chicken breasts combine the lean, tender bite of chicken breast with the smoky, savoury goodness of bacon. They're a crowd-pleaser straight out of the oven, off the grill, or pan-seared for extra crisp.

Serve them alongside garlic mashed potatoes, grilled veggies, or a summer salad. Want to get fancy? Try glazing them with maple syrup, balsamic reduction, or BBQ sauce during the last few minutes of cooking. They also hold up well with creamy pastas or a side of roasted Brussels sprouts.

Bacon-Wrapped Chicken Breasts Best Practices

Cook until the internal temperature reaches 165°F and the bacon is golden and crisp. For best texture, bake or grill from frozen or partially thawed, just adjust your cook time accordingly. We recommend letting the chicken rest for 5 minutes after cooking to keep it juicy and tender inside.